Plum Cake
Plum Cake is an moderately easy dinner. Made with 2 c. self-rising flour (do not sift), 2 c. sugar, 1 c. wesson oil, 1 c. chopped nuts and 4 eggs at room temperature, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients until eggs are well mixed.
Bake in greased and floured tube pan.
Bake at 350Β° for 1 hour.
Sift powdered sugar on top.
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