Pluckett Cake
Pluckett Cake is an moderately easy dessert you can prepare in about 1 hour. Made with c. sugar, . cinnamon, c. brown sugar, oleo and c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Make mixture of first 3 ingredients.
Cut each biscuit into quarters; roll in sugar mixture and drop into Bundt pan.
Pour remaining sugar mixture over top; sprinkle with nuts.
Melt 1 1/2 sticks oleo; pour over top.
Bake at 350Β° for about 30 to 35 minutes or until golden brown.
Pour glaze over top of cake after you remove from pan while cake is still hot.
π· Perfect Pairings
Complete your meal with these
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