Plains, Georgia Cake
Plains, Georgia Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 (3 1/2 oz.) pkg. instant french vanilla pudding mix, 1/2 tsp. nutmeg, 1/2 c. vegetable oil and 1 tsp. butter flavoring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 7 ingredients until well blended.
Add eggs, one at a time, beating well after each addition.
Fold in nuts and peanut butter chips.
Pour into a greased and floured Bundt pan. Bake at 350Β° for 45 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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