Plain Cake

Name: Plain Cake
Ingredients: 3 c. flour; 2 c. sugar; 3 tsp. baking powder; 1/2 tsp. salt; 1/2 c. shortening; 2 eggs; 2 c. milk

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Plain Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 c. flour

2 c. sugar

3 tsp. baking powder

1/2 tsp. salt

1/2 c. shortening

2 eggs

2 c. milk

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (404g)

Amount per serving

Calories 881

% Daily Value*

Total Fat 14g 18%

Saturated Fat 3.1g 16%

Trans Fat 0g

Cholesterol 302mg 101%

Sodium 912mg 40%

Total Carbohydrate 158g 57%

Dietary Fiber 2.2g 8%

Total Sugars 84g

Protein 24g 48%

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Combine all ingredients and beat for 5 minutes.

Bake at 350° until cake shrinks from sides of pan (greased 13 x 9-inch pan). Good for strawberry shortcake.