Plain Cake
Plain Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. butter, 4 eggs, 3 c. sifted flour and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Cream sugar and butter.
Add eggs one at a time and beat well. Add soda to milk.
Alternate flour and milk.
Beat on medium speed.
Bake at 325° for 30 minutes, then at 350° for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment