Pizzelles
Pizzelles is an moderately easy dinner. Made with 3 eggs, 3/4 c. sugar, 1 tbsp. anise extract, 1 tbsp. anise seed and 1/2 c. oil (not olive oil), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Beat eggs.
Add sugar; beat until smooth.
Add anise extract and seed.
Add oil.
Add flour and baking powder.
Mix until smooth.
Batter will be sticky, but loose enough to be dropped by rounded teaspoonfuls.
(You can add more flour to reach consistency you want.)
Cook according to pizzelle maker instructions.
Makes about 36 to 40 pizzelles.
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