Pizzelles
Pizzelles is an moderately easy dinner. Made with 6 eggs, 3 1/2 c. flour, sifted, 1 1/2 c. sugar, 1 c. margarine (2 sticks), melted and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar gradually and beat until smooth.
Then add cool, melted margarine and the anise.
Fold in sifted flour and baking powder.
Drop from teaspoon into the center of hot pizzelle iron.
Preheat iron before mixing up the batter.
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