Pizza Sticks
Pizza Sticks is an easy dinner. Made with 1 recipe basic biscuits, 1/2 c. (1 stick) butter or margarine, melted, 2/3 c. grated parmesan cheese, 2 tsp. oregano leaves and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 450Β°.
Prepare Basic Biscuits, rolling dough about 1/4-inch thick.
Using a sharp knife or pizza cutter, cut dough into narrow strips, 1/2-inch wide.
Cut strips into 3-inch sticks.
Dip sticks into melted butter and roll in mixture of Parmesan cheese, oregano and garlic salt.
Place on lightly greased baking sheet, about 3/4-inch apart.
Bake 8 to 10 minutes or until golden brown.
Makes about 3 dozen sticks.
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