Pizza Roll-Ups
Pizza Roll-Ups is an moderately easy dinner. Made with 1 loaf frozen french, pizza, italian or all-purpose bread dough, 1 lb. lean ground beef or turkey (2 1/2 c.) browned, 1 tsp. salt, 1/2 tsp. pepper and 2 c. grated part-skim mozzarella cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Thaw dough.
Roll into 14 x 24-inch rectangle, about 1/4-inch thick.
Brown ground beef or turkey.
Stir in remaining ingredients.
Spoon filling evenly onto dough, slightly pressing filling into dough.
Roll dough lengthwise like a jelly roll and cut into 24 (1-inch) slices.
π· Perfect Pairings
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