Pizza Meatballs
Pizza Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. italian style fine dry bread crumbs, 1/2 c. milk, 2 tbsp. instant minced onion and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine ground beef, bread crumbs, milk, onion, salt and pepper; mix well.
Cover each cube of cheese with about 1 tablespoon of meat mixture, carefully sealing all around.
Place meatballs in a lightly greased 13 x 9 x 2-inch baking dish.
Bake, uncovered, at 350Β° for 20 to 25 minutes.
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