Pizza Dough
Pizza Dough is an moderately easy dinner. Made with 3 3/4 c. flour, 2 pkg. yeast, pinch of sugar, pinch of salt and 1 c. warm water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix first four ingredients.
Add water and oil.
Mix and knead until you are able to roll into a smooth ball.
Place in warm place with towel over it.
Let rise 30 minutes.
Punch down and let set for 4 minutes.
Roll out and place on pan and let rise for 15 minutes.
Add toppings (sauce, cheese, meats, veggies, etc.). Place pizza in cold oven, set temperature to 500Β° and bake for 15 to 17 minutes, or longer depending on your oven!
(This recipe works best on "Air-Pans.")
π· Perfect Pairings
Complete your meal with these
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