Pizza Dolce-Easter
Pizza Dolce-Easter is an moderately easy dinner. Made with 1 lb. boiled no. 2 spaghetti, 2 lb. ricotta, creamed, 10 eggs, well beaten, 2 c. sugar (can be less) and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Line bottom of 2 (10-inch) pie pans with crust.
Blend all other ingredients; add to pie pans.
Add top crust.
Bake at 375Β° for about 1 hour.
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