Pizza Cups
Pizza Cups is an moderately easy dinner. Made with 3/4 lb. ground beef, browned and drained, 6 oz. can tomato paste, 1 tbsp. instant minced onion, 1 tsp. italian seasoning and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Add tomato paste, onion and seasonings to meat.
Cook over low heat 5 minutes, stirring frequently.
Place biscuits in greased muffin cups, pressing to cover bottom and sides.
Spoon about 1/4 cup of meat mix into each muffin cup and sprinkle with cheese. Bake at 400Β° for 12 minutes.
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