Pizza Casserole
Pizza Casserole is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 (14 oz.) jar pizza sauce, 1 c. shredded mozzarella cheese, 1 c. shredded cheddar cheese and 3/4 c. biscuit mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook ground beef in a skillet over medium heat until browned, stirring to crumble. Drain off pan drippings.
Spoon beef into 8-inch square baking dish.
Top with pizza sauce and cheese. Combine biscuit mix, milk and eggs; beat until smooth.
Pour mixture over casserole, covering evenly.
Bake at 400Β° for 30 to 35 minutes.
Yields 6 servings.
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