Pizza
Pizza is an moderately easy dinner. Made with 3 c. flour (plain), 1 tbsp. sugar, 1 pkg. yeast, 1 c. very warm water and 2 tbsp. margarine, softened, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In large bowl, mix 1 cup flour, sugar and undissolved yeast. Add water and margarine to dry ingredients; beat 2 minutes at medium speed.
Add 3/4 cup flour; beat at high speed 2 minutes. Stir in enough flour to make stiff dough.
Knead 8 to 10 minutes. Set in greased bowl; turn to grease top.
Cover; let rise until double, about 1 hour.
Punch dough down.
Divide in 2 balls.
Roll and stretch to fit pans.
Place on greased baking sheets, sprinkled with cornmeal.
Shape edges of crust into a standing rim of dough.
Bake at 375Β° for 8 to 10 minutes.
Spread with sauce. Sprinkle with browned and drained sausage.
Top with cheese.
Bake about 10 minutes more.
π· Perfect Pairings
Complete your meal with these
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