Pita Bread
Pita Bread is an easy dinner. Made with 3 to 4 c. flour (mix whole wheat with unbleached), 1/2 tsp. salt, 2 c. water (very warm), 1 tbsp. yeast and 1 tbsp. honey, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast honey in water for 5 minutes.
Add flour and
Knead until smooth, adding flour, if needed. Cut into 24 balls.
Knead each ball smooth and round.
Cover and rise 1 hour.
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