Pit Stop Chili

Name: Pit Stop Chili
Ingredients: 6 oz. chili powder; 2 tbsp. cumin; 1 tsp. oregano; 1 1/2 lb. fine diced onions; 2 bay leaves; 1 or 2 cans beef bouillon; 1 or 2 cans chicken bouillon; 2 lb. ground beef; 1 lb. ground pork; 2 tsp. garlic powder; 3 tsp. paprika; 3 tsp. red pepper; 2 tbsp. dry onion flakes (heaping); 5 c. canned tomatoes, crushed; 1 1/2 tbsp. virgin olive oil; 1/2 c. dry parsley flakes; 4 oz. hot green chilies; 2 garlic cloves, crushed

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Pit Stop Chili is an impressive dinner. Made with 6 oz. chili powder, 2 tbsp. cumin, 1 tsp. oregano, 1 1/2 lb. fine diced onions and 2 bay leaves, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Chili #Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

Optional

Two #300 cans pinto or black beans (rinse and drain before adding).

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

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🥂 Drinks

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🍷 Perfect Pairings

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🥂 Drinks

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