Pistachio Salad
Pistachio Salad is an easy dinner. Made with 1 box instant pistachio pudding and pie filling, 1 (20 oz.) can undrained crushed pineapple, 1 c. miniature marshmallows, 1 large carton cool whip and 1/2 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Empty Cool Whip into a bowl.
Pour pudding mix over this and mix well.
Add pineapple and blend, then fold in marshmallows and stir until all are blended.
Chill or freeze.
Cherries may be used to garnish.
π· Perfect Pairings
Complete your meal with these
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