Pistachio Pie

Pistachio Pie

Pistachio Pie is an easy dinner. Made with 1 c. milk, 1 (8 oz.) container thawed cool whip, 1 pkg. pistachio instant pudding, 1 redi crust deep dish pie crust and pistachios, shelled and chopped (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Beat together pudding mix and milk.

Fold in Cool Whip.

Add nuts.

Put into pie shell.

Freeze 2 to 3 hours.

Serve with chopped nuts on top.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.