Pistachio Cake
Pistachio Cake is an moderately easy dinner. Made with 4 eggs, 8 oz. sour cream, 1 bx. yellow cake mix, 1/2 c. vegetable oil and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
1. Grease tube or bundt pan and coat with a mixture of cinnamon and sugar (This mixture can be made to your own taste).
2. Pour batter in and sprinkle remaining cinnamon mixture on top of cake.
3. Bake in preheated 325Β° oven for approx 1 hour (Use knife check).
π· Perfect Pairings
Complete your meal with these
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