Pistachio Cake
Pistachio Cake is an moderately easy dinner. Made with 1 c. plus 2 tsp. flour, 1/2 c. butter, 1/2 c. nuts, 2/3 c. powdered sugar and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Crust
Mix well the flour, butter and nuts.
Bake in a 9 x 13-inch pan at 350Β° for 15 minutes. Let cool.
π· Perfect Pairings
Complete your meal with these
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