Pistachio Ambrosia
Pistachio Ambrosia is an moderately easy dinner. Made with 1 small pkg. instant pistachio pudding, 1 (16 oz.) can chunky pineapple, 1 (8 oz.) can crushed pineapple, 1 c. shredded coconut and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, mix both types of pineapple and sprinkle pudding on top.
Let it sit for a few minutes.
Add nuts and coconut and then fold in whipped topping and marshmallows.
Refrigerate for a minimum of 2 hours before serving.
π· Perfect Pairings
Complete your meal with these
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