Piroghi's

Name: Piroghi's
Ingredients: 2 c. flour; 2 eggs; 1 tsp. salt; 1/2 c. water

Piroghi'S is an easy dinner. Made with 2 c. flour, 2 eggs, 1 tsp. salt and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 c. flour

2 eggs

1 tsp. salt

1/2 c. water

👨‍🍳 Instructions

Mix all ingredients together.

Roll dough out thin.

Cut medium circles out; spoon filling into center of dough and pinch edges together. (Filling can be anything you want.) Place in boiling water for approximately 2 to 3 minutes.

When ready to serve, fry in skillet with butter and fresh chopped onions.