Pinto Bean Pie

Pinto Bean Pie

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Pinto Bean Pie is an moderately easy dinner. Made with 1/2 stick butter, 1/2 c. white sugar, 1/2 c. brown sugar, 1 tsp. vanilla and 1/2 c. mashed pinto beans, cooked day before (plain or 1/2 can plain), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Melt butter and add other ingredients. Blend well. Pour into an unbaked pie shell. Bake at 350Β° for 40 to 45 minutes.

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