Pink Sponge Salad
Pink Sponge Salad is an moderately easy dinner. Made with 1 (6 oz.) pkg. raspberry jell-o, 3 c. boiling water, 2 c. rice, cooked, 1/2 tsp. salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve Jell-O in water.
Add rice, salt, sugar and vanilla. Chill until slightly thickened; fold in Cool Whip.
π· Perfect Pairings
Complete your meal with these
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