Pink Punch
Pink Punch is an moderately easy dinner. Made with 1 large frozen pink lemonade, 3 cans cold water, 1 (46 oz.) can pink grapefruit/pineapple juice, 1 (46 oz.) can pineapple juice and sugar to taste (about 1/2 c. to start with), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except ginger ale.
Add ginger ale just prior to serving.
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