Pink Lemon Icebox Pie
Pink Lemon Icebox Pie is an easy dinner. Made with 1 can sweetened condensed milk, 1 (6 oz.) can frozen lemon juice, 3 to 4 drops red food coloring, 1 (8 oz.) tub cool whip and 2 vanilla wafer pie crusts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix milk and lemon juice and food coloring.
Fold in Cool Whip.
Mix well.
Pour into pie plate lined with vanilla wafer crumbs.
Place in refrigerator for 2 to 3 hours before serving. Makes 2 pies.
π· Perfect Pairings
Complete your meal with these
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