Pink Fruit Freeze
Pink Fruit Freeze is an moderately easy dinner you can prepare in just 42 minutes. Made with (8 oz.) pkg. cream cheese, softened, c. strawberry ice cream, softened, c. salad dressing, c. fruit cocktail, drained and c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine cream cheese, ice cream and salad dressing until well blended.
Fold in fruit cocktail and nuts.
Pour into 9-inch pan and freeze until firm. Place in refrigerator 15 minutes before serving.
Cut in squares and garnish with cherries.
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