Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with white cake mix, pineapple (medium size), cut in rings, cube margarine and c. brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix cake mix according to directions.
In cake pan pour melted margarine and sprinkle brown sugar on top of margarine.
Arrange pineapple slices on top of brown sugar.
Spoon cake batter over mixture and bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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