Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an easy dinner. Made with 1 white or yellow cake mix, 1 1/2 sticks butter, 2 c. brown sugar and 1 can crushed pineapple, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
In a 9 x 13 pan, melt butter.
Add brown sugar, making sure butter is soaked into sugar and spread evenly.
Add pineapple and juice; spread evenly.
Add cake mix that is mixed to package directions.
Bake at 350° for 45 to 50 minutes.
🍷 Perfect Pairings
Complete your meal with these
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