Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an moderately easy dinner. Made with 6 eggs, separated, 1 (8 oz.) glass sugar, 1 tsp. baking powder, 4 maraschino cherries and 4 slices pineapple (no juice), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover 8 x 8-inch baking dish with brown sugar 1/2 inch thick. Beat together with sugar until smooth.
Place pineapple over sugar (brown).
Put 1 cherry in center of each pineapple.
π· Perfect Pairings
Complete your meal with these
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