Pineapple Tarts
Pineapple Tarts is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 1 c. milk, 2 egg yolks and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream shortening and sugar.
Add egg yolks which have been beaten.
Add baking powder to graham crackers; add vanilla to milk. Add graham crackers and milk alternately.
Beat egg whites and fold in mixture and fold in nuts.
Bake 15 to 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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