Pineapple Tarts
Pineapple Tarts is an easy dinner. Made with 1 (no. 2) can crushed pineapple, 1 1/4 c. sugar and tart crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple from juice.
Make a thick syrup of juice and 1 cup sugar.
Roll out tart crust and spread thin layer of pineapple; sprinkle with dry sugar.
Fold tart and fry slowly until golden brown.
Place on platter and cover with pineapple syrup.
π· Perfect Pairings
Complete your meal with these
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