Pineapple Stuffing
Pineapple Stuffing is an easy dinner. Made with 1/2 c. sugar, 7 slices bread, broken up, 1 large can drained crushed pineapple, 4 eggs, beaten and 1/4 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Bake for 1 hour at 350Β°. Delicious served with ham.
π· Perfect Pairings
Complete your meal with these
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