Pineapple Soufflé
Pineapple Soufflé is an moderately easy dinner. Made with 4 slices white bread, 2 tsp. flour, pinch of salt, 1/2 c. sugar and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Break up bread in 1 1/2-quart casserole.
Add next 5 ingredients.
Dot with margarine.
Bake at 350° for 45 minutes. Especially good served hot as side dish with pork.
🍷 Perfect Pairings
Complete your meal with these
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