Pineapple Sorbet
Pineapple Sorbet is an easy dinner. Made with 1 medium pineapple, peeled and cubed, 2 tbsp. lemon juice and 3/4 to 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
PurΓ©e pineapple and lemon juice.
Add sugar.
Taste and add more as needed.
Pour into 9 x 9-inch pan and freeze for 1 to 2 hours, until just firm.
Place 1/3 into the blender and whirl until smooth.
Put into airtight container.
π· Perfect Pairings
Complete your meal with these
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