Pineapple Side Dish
Pineapple Side Dish is an moderately easy dinner. Made with 2 (16 oz.) cans pineapple chunks, 1 c. sugar, 5 tbsp. flour, 2 c. grated cheddar cheese and 2 c. crushed ritz crackers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Spray 9 x 13-inch pan with nonstick vegetable spray.
Put undrained pineapple in pan.
In a separate bowl, mix sugar and flour; sprinkle over pineapple.
Sprinkle cheese on top.
Mix crackers and butter in separate bowl and cover pineapple with butter/cracker mixture.
Bake uncovered at 350Β° for 30 minutes.
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