Pineapple Sheet Cake
Pineapple Sheet Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 2 eggs and 1 (16 oz.) can crushed pineapple (not drained), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, soda, eggs, pineapple, nuts and vanilla together.
Bake in greased sheet cake pan at 350Β° for 20 to 25 minutes.
Frost while warm.
Mix together cream cheese, powdered sugar, vanilla and butter.
Spread over cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment