Pineapple Sheet Cake
Pineapple Sheet Cake is an moderately easy dinner. Made with 2 eggs, lightly beaten, 20 oz. can crushed pineapple with liquid, 2 c. sugar, 2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together well and put on greased cookie sheet.
Bake at 350Β° for 20 to 25 minutes.
Cool and frost cake.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment