Pineapple Sheet Cake

Pineapple Sheet Cake

Pineapple Sheet Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 1/4 tsp. salt, 1 tsp. soda and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift the dry ingredients together.

Add the eggs, oil and pineapple.

Beat 2 minutes.

Pour into a sheet cake pan that has been oiled and floured.

Bake at 350Β° for 25 minutes.

Cool Whip can be used for frosting or use the following frosting.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.