Pineapple-Salsa Topping
Pineapple-Salsa Topping is an easy dinner. Made with 8 oz. drained crushed pineapple, 1/2 c. prepared salsa and cucumber slices, halved, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place frank on bun.
Top each with 4 halved cucumber slices and 2 tablespoons pineapple mixture.
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