Pineapple Salad
Pineapple Salad is an moderately easy dinner. Made with 1 can eagle brand, 1/4 c. lemon juice, 1 (15 oz.) can crushed pineapple, drained, 1/2 to 1 c. chopped nuts and 1/4 tsp. red cake color, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly the Eagle Brand and lemon juice.
Add the well drained, crushed pineapple, chopped nuts, cake color and Cool Whip.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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