Pineapple Ring a Lings

Pineapple Ring a Lings

Pineapple Ring A Lings is an easy dinner. Made with 1 can (1 lb. 13 oz.) pineapple slices (about eight slices), 1 egg and 5 slices of zwieback or bread crumbs (1 c. crumbs), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain the pineapple slices, and beat egg slightly; crush the zwieback or bread to make 1 cup crumbs.

Dip pineapple slices first in egg, then in crumbs.

Fry in melted butter or margarine until crisp and golden on both sides.

Serve hot.

This especially good with ham.

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