Pineapple Punch
Pineapple Punch is an easy dinner. Made with 2 c. sugar, 2 small pkg. kool-aid (any kind), 1 (46 oz.) can pineapple juice, 2 qt. ginger ale or lemon-lime drink and vanilla ice cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and 2 quarts water in large saucepan.
Heat until sugar dissolves and cool.
Add Kool-Aid and pineapple juice; mix well.
Freeze in container that will fit in punch bowl.
Set out about 2 hours before serving.
Add ginger ale or lemon-lime drink.
Add vanilla ice cream.
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