Pineapple Pudding
Pineapple Pudding is an moderately easy dinner. Made with 3 tbsp. flour, 2 eggs, 1 1/2 c. milk, 1 c. sugar and 1 stick butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, eggs, milk, sugar and vanilla.
Bring to a boil and cook until thickens.
(Stir at all times.)
Remove from heat and add butter and pineapple.
Pour over graham crackers.
π· Perfect Pairings
Complete your meal with these
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