Pineapple Preserve Cake
Pineapple Preserve Cake is an moderately easy dinner. Made with 1 c. butter flavored crisco, 4 eggs, 1 tsp. cinnamon, 1 tsp. cloves and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream Crisco and sugar; add eggs and mix well until fluffy. Sift flour and spices together.
Dissolve soda in buttermilk and add alternately with flour mixture into creamed mixture.
Add vanilla and mix well.
Fold in preserves and nuts last.
Bake in 3-9 x 5 x 2 1/2-inch loaf pans at 350Β° for 1 hour and 15 minutes or until toothpick inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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