Pineapple Pie
Pineapple Pie is an moderately easy dinner. Made with 2 egg yolks, 1 c. milk, 1/2 tsp. vanilla, 1 small can crushed pineapple and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Blend egg yolks with milk.
Pour into saucepan.
Add crushed pineapple, sugar and vanilla; cook, stirring often.
Thicken with cornstarch.
Prepare a graham cracker crust and pour filling into crust.
Refrigerate, covered with Saran Wrap.
Serve with Cool Whip.
π· Perfect Pairings
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