Pineapple Pie
Pineapple Pie is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. plain flour, 3 eggs, separated, 1 (8 oz.) can crushed pineapple and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift sugar and flour together.
Mix all ingredients together; pour into raw crust.
Bake 40 minutes or until thickened in 300Β° oven.
Beat egg whites.
Add 3 tablespoons sugar and beat until stiff.
Spread over pie and brown.
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