Pineapple Pie

Pineapple Pie

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Pineapple Pie is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. plain flour, 3 eggs, separated, 1 (8 oz.) can crushed pineapple and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Sift sugar and flour together.

Mix all ingredients together; pour into raw crust.

Bake 40 minutes or until thickened in 300Β° oven.

Beat egg whites.

Add 3 tablespoons sugar and beat until stiff.

Spread over pie and brown.

🍷 Perfect Pairings

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