Pineapple Pie

Name: Pineapple Pie
Ingredients: 1 (20 oz.) can crushed pineapple; 1 (16 oz.) carton sour cream; 1 (8 oz.) frozen whipped topping, thawed; 1 (5 oz.) pkg. instant vanilla pudding; 1 (9 oz.) graham cracker pie crust (extra serving size or 2 smaller pie crusts)

Pineapple Pie is an easy dinner. Made with 1 (20 oz.) can crushed pineapple, 1 (16 oz.) carton sour cream, 1 (8 oz.) frozen whipped topping, thawed, 1 (5 oz.) pkg. instant vanilla pudding and 1 (9 oz.) graham cracker pie crust (extra serving size or 2 smaller pie crusts), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Pie #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 (20 oz.) can crushed pineapple

1 (16 oz.) carton sour cream

1 (8 oz.) frozen whipped topping, thawed

1 (5 oz.) pkg. instant vanilla pudding

1 (9 oz.) graham cracker pie crust (extra serving size or 2 smaller pie crusts)

👨‍🍳 Instructions

Combine filling ingredients in large bowl.

Stir until combined. Spoon into graham cracker pie crust. Refrigerate several hours or overnight. Yields 1 large or 2 smaller ones.

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